The premium, American Wagyu steaks, known for their extensive marbling from cattle raised on family farms and ranches throughout the Pacific Northwest, have been expertly cut by skilled butchers and individually packed by Snake River Farms’ Food Service distributor partners, Prime Food Distributor Inc in New York City, Pacific Seafood in Seattle and Newport Meat, a Sysco Company in both San Francisco and Los Angeles. We care deeply and are grateful to everyone on the front lines that are risking their own health for the sake of all of us, restaurant workers who have been displaced and our community members who are in need.” “We are firm believers that in times of crisis, food can bring comfort and healing. From our ranchers to our distributor partners, we are all in this together,” said Jay Theiler, Executive Director of Marketing at Snake River Farms. “At Snake River Farms we are a family business.
The donations are taking place in cities hard-hit by novel coronavirus including New York City, Seattle, Los Angeles and San Francisco with approximately 200,000 steaks being distributed to recipients in these cities. BOISE, Idaho - Snake River Farms, a brand owned by Agri Beef Co, a family owned company headquartered in Boise, Idaho for over fifty years, has donated steaks in value of $8 million to medical workers on the front-line of COVID-19, displaced restaurant workers and affected communities.
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